Embark on this adventure trip of a lifetime on board our boutique ice-class expedition ship. Our once-in-a-lifetime trip provides you with the best of an Antarctica cruise combined with the unique flora and fauna of The South Shetland Islands. Test your mettle as you cross the notorious Drake Passage to reach the world’s most beautiful ice-filled waters where magnificent icebergs creak and breaching minke and humpback whales swim gracefully. Breathe in the icy air on this life-changing voyage across the southern seas and capture memories in your mind that will last a lifetime.
Additional activities such as kayaking, private tours, special arrangements, plus private Zodiac tours, cost extra.
Laundry, premium wines and spirits, plus purchases from the ship’s boutique and any spa treatments are not included.
You will need to purchase your own visas where required, travel insurance, flights, domestic transfers and any hotel requirements pre or post cruise, unless otherwise stated within the itinerary description.
Ushuaia is the gateway to the White Continent. Found at the southernmost tip of South America in Argentinian Patagonia, the city is often described as “the End of the World”. The city’s mountain backdrop rises above the harbour and entrance to the Beagle Channel. The town itself is walkable and has a few small museums as well as pubs, restaurants and cafes – a good place to try Patagonian lamb cooked over open fire pits.
Sea days are rarely dull. Take the time to sit back and let the world go by. The ship’s observation decks provide stunning views of the passing ocean. A day at sea gives you the opportunity to mingle with other passengers and share your experiences of this incredible trip or head to our library which is stocked full of reference books. Get an expert’s view in one of our on-board lectures or perhaps perfect your photography skills with invaluable advice from our onboard professional photographers.
While the South Shetlands’ proximity to Antarctica makes the ice-bound sea impassable during winter (April to November), these are the first islands to see snow melt in spring (March) and the slightly warmer temperature means that the fauna is also different from what you see in Antarctica proper. As we go ashore by Zodiac, notice ferns, grasses, lichens and native flora that have more in common with Patagonia than they do with Antarctica.
Among captivating glaciers, majestic icebergs and snowy islands, the Antarctic Peninsula is where most visitors to the White Continent will live out their Antarctica dream. The Antarctic Peninsula, the most accessible area of the continent, hosts several scientific bases and some of the most interesting wildlife scenery, such as the extremely photogenic Lemaire Channel. Shore excursions might include Petermann Island, where among Adelie penguins, blue-eyed shags and skuas, huge, lumbering elephant seals haul out.
While the South Shetlands’ proximity to Antarctica makes the ice-bound sea impassable during winter (April to November), these are the first islands to see snow melt in spring (March) and the slightly warmer temperature means that the fauna is also different from what you see in Antarctica proper. As we go ashore by Zodiac, notice ferns, grasses, lichens and native flora that have more in common with Patagonia than they do with Antarctica.
As you cruise to your next port of call, spend the day at sea savouring the ship’s facilities and learning about your destination’s many facets from the knowledgeable onboard experts. Listen to an enriching talk, indulge in a relaxing treatment at the spa, work out in the well-equipped gym, enjoy some down- time in your cabin, share travel reminiscences with newly found friends: the options are numerous.
Ushuaia is the gateway to the White Continent. Found at the southernmost tip of South America in Argentinian Patagonia, the city is often described as “the End of the World”. The city’s mountain backdrop rises above the harbour and entrance to the Beagle Channel. The town itself is walkable and has a few small museums as well as pubs, restaurants and cafes – a good place to try Patagonian lamb cooked over open fire pits.